From the spirit of Ceres Bistro, and the philosophy of Feed Me Light we open our kitchen to you.

Soon Ceres Bistro will be offering cooking classes from it’s own Chef and Founder: Bushra Jaber.
These classes are shaped around your curiosity; whether you’re building foundational skills, exploring a specific dish, or crafting an entire meal from idea to table.
Each experience can take its own form: a private gathering transformed into a hands-on class where you cook and then share the meal you’ve created, an intimate small-group session focused on a few refined techniques, or a one-to-one online class where I guide you in real time, wherever you are in the world.

This is not just instruction, it’s collaboration. I cook with you, adjust to your pace, answer in the moment, and help you understand not only how, but why. The goal is confidence, intuition, and the ability to carry what you learn into your own kitchen long after the session ends.

Based in Tbilisi, but open to the world—your kitchen becomes the classroom.

More details coming soon.